Ian Onvlee
Re: Every Year Accounted For (attempt 2)
Mon Dec 19, 2011 21:34
82.170.121.166

Hi Tory,

with 'doesn't work' I meant, I do see these items in red, but don't see any difference between "bold" red and normal red. It is perhaps the color red that makes it difficult to distinguish normal red from bold red in the list, although your top text saying "bold red" I can see in bold. But even in black some letter types and distances make it difficult to distinguish bold from normal. That's why I asked, if anything is in "bold" perhaps underlining it or using italics is more clear.

Regards,
Ian

  • Re: Every Year Accounted For (attempt 2)Tory, Mon Dec 19 20:14
    Hi Ian Perhaps your browser is the problem. It works fine with safari and firefox. Send me an email with a screen shot so I can see what you are seeing on your monitor. Also, if bold red doesn't... more
    • Re: Every Year Accounted For (attempt 2) — Ian Onvlee, Mon Dec 19 21:34
      • Re: Every Year Accounted For (attempt 2)Tory, Mon Dec 19 21:47
        Ok so ignore bold and just focus on the red. Everything in red is a wine-jar found in the city of Akhetaten with a year-date and the official title of the wine overseer at the time of the date. These ... more
        • Re: Every Year Accounted For (attempt 2)Ian Onvlee, Mon Dec 19 22:06
          Hi Tory, Ah, ok. Thanks. But if they are all anonymous, how did you distinguish one from the other with the same overseer title, and how did you decide when the title changed and when it changed back ... more
          • Re: Every Year Accounted For (attempt 2)Tory, Mon Dec 19 22:20
            I would suggest you read J. Cerny's article in JEA 50 (1964). The wine overseer is an official attached to the royal court. These jars are his responsibility. Jars with the same year-date, same title ... more
            • Re: Every Year Accounted For (attempt 2)Ian Onvlee, Sun Dec 25 15:33
              Tory, Thanks for the reference. I'm afraid I won't be able to purchase it. You have pretty interesting stuff here. Regards, Ian
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